2 pkgs cream cheese (8 oz each) Softened
1/2 c. Butter softened
1 envelope ranch salad dressing mix
1 Tbsp Spicy brown mustard
1 Garlic glove, minced
assorted decorations: small pitted olives, Pretzel sticks, Red and Orange peppers
assorted crackers or vegetables
In a small bowl, beat cream cheese and add butter until smooth. Add the dressing mix, mustard, and garlic mix well. Shape into two balls, one slightly larger than the other. Cover and refrigerate for at least 4 hours
Remove from refrigerator 15 minutes before serving, On a serving plate, stack the small cheese ball on top of the larger one to make the body of the snowman
cut ends from olives to make small circles. attach to snowman for eyes and buttons. insert pretzel stick for arms. Cut top hat from pepper and place on top of snowman. Trim pepper to make a nose, insert into face.
Serve with crackers and vegetables
I made this for our Christmas Eve dinner. It was so cute!
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