Michelle made this for lunch during our Sister Saturday Spectacular. It was easy to make and everyone loved it. Even the kids ate it. There was none left! I'm not sure where this recipe comes from because she found it on pinterest and the recipe is in the description and when you click on the picture, it takes you to the twitter login page, so if you know where this came from let me know. We would love to give credit for this recipe.
2 cups chicken breast grilled & cubed
2 cups medium shell pasta cooked
2 cups cheddar/jack cheese blend
1 can of cream of chicken soup
1 can Rotel
1 can green chilies
1/2 cup of milk
Cover with cheese
salt and pepper to taste!
Cook noodles according to the package
Mix all the ingredients together and place in a 9x13 pan
Cover and Bake at 350 for 20 minutes
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