1/2 c. Butter
1/2 c. Heavy Whipping Cream
3/4 c. Parmesan Cheese (if you have it use the grated cheese in the package, not the stuff in the bottle, it tastes the same but it makes a smoother sauce)
1 tbsp Lemon juice
Salt and Pepper to taste
You can add red pepper flakes to spice it up a bit too.
Melt the butter while stirring in the whipping cream. Continue stirring until the butter is melted. Stir in parmesan cheese, salt, pepper and lemon juice. cook until cheese is melted.
Serve over any noodles you like. You can also add stuff like chicken, or vegetables to it and it is always good.
Saturday, April 9, 2011
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